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Documents Troubles du comportement alimentaire - Traitement 5 résultats

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The American Psychiatric Association practice guideline for the treatment of patients with eating disorders American Psychiatric Association | American Psychiatric Association 2023

- ix, 100 pages
Cote : WM 175 A512 2023

Troubles du comportement alimentaire - Traitement ; Troubles du comportement alimentaire - Diagnostic ; Psychothérapie - Méthodologie

The lifetime prevalence of eating disorders in the United States is approximately 0.80% for anorexia nervosa, 0.28% for bulimia nervosa, and 0.85% for binge-eating disorder, although estimates can vary depending on the study location, sample demographic characteristics, case finding, and diagnostic approaches. Importantly, the lifetime burdens and psychosocial impairments associated with an eating disorder can be substantial because these illnesses typically have an onset in adolescence or early adulthood and can persist for decades. Since publication of the previous practice guideline on eating disorders, there have been many studies on psychotherapies for individuals with these diagnoses as well as some studies on pharmacotherapies. However, substantial gaps remain in the availability and use of evidence-based treatments for individuals with an eating disorder. The American Psychiatric Association Practice Guideline for the Treatment of Patients With Eating Disorders seeks to enhance the assessment, treatment, and quality of care in adolescents, young adults, and adults with an eating disorder. The guideline focuses on evidence-based pharmacological, psychotherapeutic, and other nonpharmacological treatments for eating disorders, primarily anorexia nervosa, bulimia nervosa, and binge-eating disorder. In addition to statements related to assessment and treatment planning, which are an integral part of patient-centered care, the guideline provides direction on implementing these recommendations into clinical practice, with the goal of reducing the mortality, morbidity, and significant psychosocial and health consequences of these important psychiatric conditions.

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Cognitive-behavioral therapy for avoidant/restrictive food intake disorder : children, adolescents, and adults Thomas, Jennifer J. ; Eddy, Kamryn | Cambridge University Press 2019

- xii, 181 p. : ill.
Cote : WM 175 T454c 2019

Troubles du comportement alimentaire ; Troubles du comportement alimentaire - Traitement ; Thérapie cognitive

Avoidant/Restrictive Food Intake Disorder (ARFID) is a common eating disorder diagnosis that describes children and adults who cannot meet their nutritional needs, typically because of sensory sensitivity, fear of adverse consequences and/or apparent lack of interest in eating or food. This book is the first of its kind to offer a specialist treatment, specifically for ARFID. Developed, refined and studied in response to this urgent clinical need, this book outlines a specialiZed cognitive-behavioral treatment: Cognitive-Behavioral Therapy for Avoidant/Restrictive Food Intake Disorder (CBT-AR). This treatment is designed for patients across all age groups, supported by real-life case examples and tools to allow clinicians to apply this new treatment in their own clinical settings.

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Eating disorders a comprehensive guide to medical care and complications Mehler, Philip S. ; Andersen, Arnold E. | Johns Hopkins University Press 2022

- xii, 620 p.
Cote : WM 175 E14 2022

Troubles du comportement alimentaire - Traitement ; Troubles du comportement alimentaire - Guides, manuels, etc. ; Troubles du comportement alimentaire - Diagnostic

Eating disorders, which include such conditions as anorexia, bulimia, binge eating, and pica, represent a challenge to both patients and health care providers alike. For more than 20 years, health care providers have turned to the expert advice found in Eating Disorders to keep up to date with the latest research in the field and to help them provide the best care available for their patients. In this new, thoroughly revised and expanded edition of their best-selling work, Drs. Philip S. Mehler and Arnold E. Andersen provide a user-friendly and comprehensive guide to treating and managing eating disorders for primary care physicians, mental health professionals, worried family members and friends, and nonmedical professionals (such as teachers and coaches). Mehler and Andersen

• identify common medical complications faced by people who have eating disorders
• answer questions about how to treat both physical and behavioral aspects of eating disorders
• discuss serious complications, including cardiac arrhythmia, electrolyte abnormalities, and gastrointestinal problems
• incorporate all-new information on avoidant restrictive food intake disorder (ARFID), binge eating disorder, and the role of social media in promoting disordered eating
• offer targeted advice for working with specialists
• include four new chapters on eating disorders in children and adolescents; atypical anorexia; eating disorders in transgender individuals; and family therapy
• feature engaging clinical vignettes
• answer a list of common questions practitioners may have in each chapter

The most comprehensive work on the market and the only book that covers eating disorders in transgender individuals, Eating Disorders is a compassionate, evidence-based, and essential guide.

Contributors: Arnold E. Andersen, Ovidio Bermudez, Jeana Cost, Meghan Foley, Dennis Gibson, Neville Golden, Sacha Gorell, Jeffrey Hollis, Mori J. Krantz, Daniel Le Grange, Russell Marx, Jennifer McBride, Philip S. Mehler, Leah Puckett, Katherine Sachs, Michael Spaulding-Barclay, Anna Tanner, Nathalia Trees, Jessica Tse, Kenneth Weiner, Patricia Westmoreland (Source ; https://www.press.jhu.edu/books/title/12475/eating-disorders)

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Clinical manual of eating disorders Yager, Joel ; Powers, Pauline S. | American Psychiatric Publishing 2007

- xix, 462 p.
Cote : WM 175 C641 2007

Troubles du comportement alimentaire - Diagnostic ; Troubles du comportement alimentaire - Traitement

Clinical Manual of Eating Disorders provides sound therapeutic advice based on current research and clinical practice. It extensively expands on approaches for well-known disorders such as anorexia nervosa and bulimia nervosa covered by the third edition of the American Psychiatric Association's "Practice Guideline for the Treatment of Patients With Eating Disorders." It also covers strategies for night eating and related syndromes, obesity and weight management in relation to psychiatric medications, psychiatric aspects of bariatric surgery, and management of patients with chronic, intractable eating disorders.

Ranging widely from determining initial treatment approaches to addressing problems posed by unique groups of patients, this book focuses squarely on what psychiatrists need to know about the clinical assessment and management of patients with anorexia nervosa, bulimia nervosa, binge-eating disorder, and obesity. Its insights will enable clinicians to better make nuanced assessments of patients with these conditions, present the best available evidence about treatment options to patients and their families, and initiate and conduct treatment interventions with the majority of patients they encounter. Clinical vignettes illustrate specific techniques and strategies to help anchor the discussions in the decision-making situations commonly faced by practitioners.

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Anorexie et boulimie : comprendre pour agir Pomerleau, Guy | Gaëtan Morin 2001

- xvi, 212 p.
Cote : WM 175 P785a 2001

Troubles du comportement alimentaire - Traitement ; Anorexie mentale ; Boulimie

Mélanie, 16 ans, explique au psychiatre que tout irait bien pour elle si ce n'était cette perte de poids qui inquiète tant ses parents. Elle sait qu'elle n'est pas grosse, mais elle est obsédée par la peur de prendre du poids. Elle se rend compte, au fond, qu'elle ne maîtrise plus cet aspect de sa vie... La souffrance ressentie par les personnes atteintes d'un trouble des conduites alimentaires, qu'il s'agisse de l'anorexie ou de la boulimie, est très intense. Cet état mental a des répercussions physiques et psychologiques tant sur la patiente que sur son entourage. Le présent ouvrage, qui s'adresse à la fois aux personnes atteintes, à leurs proches et aux professionnels de la santé, constitue une référence complète et accessible sur les différents aspects de cette éprouvante affection. La première partie du volume est consacrée à la description des troubles des conduites alimentaires, alors que la seconde aborde plus spécifiquement la question du traitement. Grâce à des exemples cliniques, à des tableaux récapitulatifs et à des propositions de démarches thérapeutiques, chaque lecteur aura la possibilité de mieux comprendre pour ensuite agir efficacement.

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